Biscuits (or Vehicle for the Butter, as I like to call it!)
This recipe is for ONE biscuit. But you can easily double it, triple it, etc. - as much as you want and fill as many muffin cups as you like. Make enough and you can even make a loaf. It’s very bread-like so you could slice it for sandwiches or toast it! Yum!
1 tbl coconut flour
2 tbl ground flaxseed
1 egg
1 tsp Kerrygold butter
½ tsp baking powder
2 grinds (pinches) of salt
Mix and put in greased ramekins/muffin cups/loaf pan. Bake at 350 for 15 minutes. When using a loaf pan, about 25 minutes will be needed. Test with knife or toothpick, to see to it that it comes out clean and to ensure doneness.
Enjoy!
Dr. Eric Berg
08/30/2023
